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White Bean Soup
This White Bean Soup is the only soup you need in your life, this Winter! It’s full of delicious herbs and hearty white beans, to not only keep you full, but also satisfied!
BY Lisa M, Sept 27, 2023
White Bean Soup (Recipe)
Ingredients
- 3 (15 oz.) cans white beans, drained and rinsed
- 1 yellow onion, diced
- 1 tablespoons extra virgin olive oil (Kasadrinos **FREE Bottle**)
- 4 cloves garlic, minced
- 1 cup sliced celery
- 1 cup sliced carrot
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried sage
- 3 cups vegetable broth
- 3 cups chopped kale or spinach
- 1 tablespoon vinegar (apple cider, white wine, red wine, balsamic)
- Kosher salt
- fresh cracked pepper
Instructions
- 1. Heat oil in a large pot over medium high heat.
- 2. Add onion, celery and carrots. Cook, stirring frequently for 8 minutes.
- 3. Add garlic, oregano, thyme, sage and a large pinch of salt and pepper. Cook for 1 minute, stirring frequently.
- 4. Add veggie broth, white beans to the pot. Stir to combine
- 5. Turn heat to medium and simmer for 5 minutes.
- 6. Stir in kale or spinach and vinegar.
- 7. Season to taste with salt and pepper.
Enjoy!
Servings : 6
Ready in : 20 Minutes
Course : Dinner, Lunch, Main Dish
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